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Chrome-bevel sheet on grid paper — specs and return notes filed under the bay.
Klingenlänge: 7cm
Knife type: Steak knife
dass das Schnittgut leichter von der Klinge abfällt
Intended Use: The G-17 is ideal for cutting large pieces of meat or vegetables
Knife type: Vegetable knife
Kai Shun Classic DM-0702 Santoku Kochmesser Klingenlänge: 7cm18 cm of pure cutting pleasure. Beautiful + sharp = beautifully sharp. The Kai Shun Santoku knife is an absolute top seller due to its cutting properties, feel, and look. The counterpart to the classic chef's knife impresses with its long lasting sharpness and balance. The extremely flat grinding angle provides a fast blade that makes clean cuts with ease. And as for balance, this refers not only to the equilibrium of the blade and handle but also to
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